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Monday, January 7, 2008

Glazed Sweet Potatoes

2 T. margarine
3/4 cup dark brown sugar
2 T. orange juice
1/2 cup walnuts
6 sweet potatoes (boiled)

Peel potatoes and slice lengthwise. Combine sugar, juice and butter. Bring to a boil. Layer potatoes in shallow baking dish. Cover with syrup. Bake 15 to 30 minutes or until heated through. Baste occasionally. Sprinkle with nuts.

This is a easy recipe to make any time.

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